Human love regional food and Area wala food recipe . site list all type of regional food recipe from master chef and local regional chef. Regional chef has rich food making experience and you can best recipe from different area.
Regional Food Recipe
- Andaman and Nicobar Islands (Port Blair)
- Andhra Pradesh (Hyderabad)
- Arunachal Pradesh (Itanagar)
- Assam (Dispur)
- Bihar (Patna)
- Chandigarh
- Chhattisgarh (Raipur)
- Dadra and Nagar Haveli
- Daman and Diu
- Delhi
- Goa (Panaji)
- Gujarat (Gandhinagar)
- Haryana (Chandigarh)
- Himachal Pradesh (Shimla)
- Jammu and Kashmir
- Jharkhand (Ranchi)
- Karnataka (Bangalore)
- Kerala (Thiruvananthapuram)
- Ladakh (Leh)
- Lakshadweep (Kavaratti)
- Madhya Pradesh (Bhopal)
- Maharashtra (Mumbai)
- Manipur (Imphal)
- Meghalaya (Shillong)
- Mizoram (Aizawl)
- Nagaland (Kohima)
- Odisha (Bhubaneshwar)
- Puducherry (Puducherry)
- Punjab (Chandigarh)
- Rajasthan (Jaipur)
- Sikkim (Gangtok)
- Tamil Nadu (Chennai)
- Telangana (Hyderabad)
- Tripura (Agartala)
- Uttar Pradesh (Lucknow)
- Uttarakhand (Dehradun)
- West Bengal (Kolkata)
FAQ of Area wala food recipe
Q1: Which country eats most healthy food?
Answer: Spain is the healthy country as per bloomberg latest research. So we can say that Spanish is using most healthy food.
Q2: Why people use regional food?
Answer: Food depends on availability as per their geography. Regional food system plays a significant role in maintaining the health. Changes of Food pattern can damage the health of our society.
Q3: What is meaning of regional food?
Answer: Regional cuisine depend on national, state or local regions. It may vary based upon food availability and trade, varying climates, cooking traditions and practices, and cultural differences.